• 17 January, 2023

After a fun-filled festive season of indulging in seasonal treats, many of us will be making a New Year’s resolution which involves healthy eating.

• 4 January, 2023

Nothing says ‘new year, new me’ like adopting a healthier, plant-based diet, and January is the perfect time to do just that!

• 29 November, 2022

With the most wonderful time of the year fast approaching, many of us will soon be looking for delicious, festive recipes to serve up to our nearest and dearest this Christmas.

• 15 November, 2022

With the cost-of-living crisis affecting many of us, we’re all looking for easy ways to make nutritious meals on a budget.

• 20 July, 2022

Returning for its seventh year, the 4th-10th of July marked Great British Pea Week, celebrating our love for the versatile vegetable and all of its hard-working farmers who bring them to our plates!

• 23 March, 2022

With Mother’s Day soon approaching, many of us have already picked out a great gift and a heartfelt card to show your Mum how much you love her.

• 22 February, 2022

With Shrove Tuesday soon approaching, the nation is getting ready to serve up piles of delicious pancakes. Many are fans of the classic lemon and sugar, or prefer a chocolately alternative, but here at Yes Peas!,

• 14 February, 2022

Treat your pea in a pod to one of our free downloadable Valentine’s Day cards.

We’ve got the pea-fect way for you to mark the most romantic day of the year – with free downloadable cards to show someone that you care.

• 6 December, 2021

With the most wonderful time of the year approaching fast, warnings of a Christmas food shortage in Britain could put the nations festive spirits to a halt. 

• 21 October, 2021

This summer, we worked with CKBK, OrganiBox and Little Cooks Co to launch a recipe competition with a twist! We wanted to hear from keen chefs across the UK with their best summer picnic recipes that championed our favourite veggie – frozen peas!

• 7 September, 2021

It’s been two whole years since we set out to secure a pea emoji, but where are we at now?

Some of you may remember that back in 2019 we set out on a mission to secure a pea emoji for our keyboards – which was eventually dubbed the ‘pea-moji’.

• 4 August, 2021

Preheat the oven to 210C/190C Fan/Gas 7.

Place the sweet potato, red peppers and spring onions into a bowl and season with some salt and pepper.

• 4 August, 2021

Heat 2 tbsp of oil in a large pan. Add the onion with a pinch of salt and cook until translucent which will take around 3-4 minutes.

• 4 August, 2021

Preheat the oven to 220C/200Cfan/Gas 7.

Heat a large heavy based frying pan. Add the olive oil and heat over a medium heat.

• 4 August, 2021

Heat the vegetable oil in a large sauté pan and fry the shallots over a low heat stirring frequently for about 5 minutes until softened and beginning to colour.

• 4 August, 2021

Preheat the oven to 190C/170C Fan/Gas 5.

Spread the crushed garlic onto the sourdough slices, drizzle with a little olive oil and bake in the oven for 5 minutes, or until slightly golden brown.

• 4 August, 2021

Preheat the oven to 200C/180C Fan/Gas 6.

Place the chicken thighs and red onion into a large roasting tin. Drizzle with 2 tbsp of olive oil, season with some salt and pepper and toss to coat.

• 4 August, 2021

In a dry wok or frying pan, toast the rice grains over a medium heat, stirring continuously until golden brown and fragrant which will take around 6-8 minutes.

• 3 August, 2021

Submit your creations to our Pea-cnic Competition for the chance to win £120 worth of goodies and have your recipe featured on the Yes Peas!

• 23 June, 2021

The Yes Peas! team checked in with Russell Corfield, Commercial Director at Aylsham Growers, to find out what he’s been up to this month as we head towards the biggest season of the year…

This June, we’ve been finishing up drilling and sowing our pea seeds for the UK pea harvest, during which Aylsham Growers will harvest some of the 160,000 tonnes we freeze each year in Britain.

• 4 June, 2021

Celebrate Father’s Day in pea-fect style with our free downloadable Father’s Day cards.

We know that picking the pea-fect card for dad can be tricky, but we’ve got just the thing for you.

• 3 March, 2021

Brush the bread with the olive oil, and then rub with the garlic and sea salt.

Preheat a griddle or frying pan until very hot and then add the slices of bread in batches and toast well on both sides. 

• 11 December, 2020

It’s so close to our second favourite time of year, Christmas! (Great British Pea Week is obviously at number one, sorry Santa!)

• 28 October, 2020

Celebrating World Vegan Month can be a fun activity for the whole family and provide the perfect opportunity to try out new recipes!

• 6 July, 2020

If you’re as excited as we are about Great British Pea Week (which is a LOT) and are looking for a creative way of marking the most hotly-anticipated week of the year, then you’ve come to the right place!