This summer, we worked with CKBK, OrganiBox and Little Cooks Co to launch a recipe competition with a twist! We wanted to hear from keen chefs across the UK with their best summer picnic recipes that championed our favourite veggie – frozen peas!
Read MoreIt’s been two whole years since we set out to secure a pea emoji, but where are we at now?
Some of you may remember that back in 2019 we set out on a mission to secure a pea emoji for our keyboards – which was eventually dubbed the ‘pea-moji’.
Read MoreSubmit your creations to our Pea-cnic Competition for the chance to win £120 worth of goodies and have your recipe featured on the Yes Peas!
Read MoreThe Yes Peas! team checked in with Russell Corfield, Commercial Director at Aylsham Growers, to find out what he’s been up to this month as we head towards the biggest season of the year…
This June, we’ve been finishing up drilling and sowing our pea seeds for the UK pea harvest, during which Aylsham Growers will harvest some of the 160,000 tonnes we freeze each year in Britain.
Read MoreCelebrate Father’s Day in pea-fect style with our free downloadable Father’s Day cards.
We know that picking the pea-fect card for dad can be tricky, but we’ve got just the thing for you.
Read MoreIt’s so close to our second favourite time of year, Christmas! (Great British Pea Week is obviously at number one, sorry Santa!)
Read MoreCelebrating World Vegan Month can be a fun activity for the whole family and provide the perfect opportunity to try out new recipes!
Read MoreIf you’re as excited as we are about Great British Pea Week (which is a LOT) and are looking for a creative way of marking the most hotly-anticipated week of the year, then you’ve come to the right place!
Read MoreOne of the (many) reasons we love our British frozen peas so much is because they can be added to so many yummy dishes.
Read MoreTo mark the start of Great British Pea Week 2019, a petition has been launched today by the Yes Peas!
Read MoreWith pop up restaurants having served everything from chocolate eggs and soldiers to simple cereal, this must-visit foodie destination was truly ins-pea-rational.
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