Preheat the oven to 180°c
Dice onion and fry onion in oil until soft.
Add the tomatoes and cook for 2mins, keep stirring. Add the peas and stir for 2mins and season with salt and pepper,
Take off the heat and put into a blender and blend,
Fold in the breadcrumbs,
Put one heaped tbsp of the mixture on the bacon and roll,
Place in an oven proof dish and bake for 40mins.
Recipe by: Oliver Vass, Age 9, Winnersh Primary School
It’s so close to our second favourite time of year, Christmas! (Great British Pea Week is obviously at number one, sorry Santa!) After a tough year for us all, we thought we’d share our list of twelve tasty and fun things you can do with peas all year round.Read more