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	<title>Entertaining &#8211; Yes Peas!</title>
	<atom:link href="https://peas.org/category/recipes/entertaining/feed/" rel="self" type="application/rss+xml" />
	<link>https://peas.org</link>
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	<item>
		<title>Pea Bhaji</title>
		<link>https://peas.org/pea-bhaji/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=pea-bhaji</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Tue, 04 Apr 2023 07:46:01 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan & Vegetarian]]></category>
		<category><![CDATA[bhaji]]></category>
		<category><![CDATA[bhaji recipe]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[vegetarian recipe]]></category>
		<guid isPermaLink="false">https://peas.org/?p=1695</guid>

					<description><![CDATA[<p>Preheat an air fryer to 180°C.</p>
<p>Blanch the frozen peas in boiling water for 1 minute, drain, tip into a large bowl and roughly crush with a potato masher.</p>
<p>The post <a rel="nofollow" href="https://peas.org/pea-bhaji/">Pea Bhaji</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Preheat an air fryer to 180°C.</p>
<p>Blanch the frozen peas in boiling water for 1 minute, drain, tip into a large bowl and roughly crush with a potato masher.</p><p>The post <a rel="nofollow" href="https://peas.org/pea-bhaji/">Pea Bhaji</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Taco Bell Chalupea Supreme</title>
		<link>https://peas.org/taco-bell-chalupea-supreme/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=taco-bell-chalupea-supreme</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Tue, 04 Apr 2023 07:43:13 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[steak taco]]></category>
		<category><![CDATA[taco]]></category>
		<category><![CDATA[taco recipe]]></category>
		<guid isPermaLink="false">https://peas.org/?p=1681</guid>

					<description><![CDATA[<p>Tip the crushed peas into a large mixing bowl and add the flesh from the 2 avocados along with the chilli, spring onion, coriander, lime juice and sea salt. </p>
<p>The post <a rel="nofollow" href="https://peas.org/taco-bell-chalupea-supreme/">Taco Bell Chalupea Supreme</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Tip the crushed peas into a large mixing bowl and add the flesh from the 2 avocados along with the chilli, spring onion, coriander, lime juice and sea salt. </p><p>The post <a rel="nofollow" href="https://peas.org/taco-bell-chalupea-supreme/">Taco Bell Chalupea Supreme</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Pea and Vanilla Cake with a Lemon Frosted Icing</title>
		<link>https://peas.org/pea-and-vanilla-cake-with-a-lemon-frosted-icing/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=pea-and-vanilla-cake-with-a-lemon-frosted-icing</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Fri, 24 Feb 2023 14:21:47 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan & Vegetarian]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cake recipe]]></category>
		<category><![CDATA[sponge cake]]></category>
		<guid isPermaLink="false">https://peas.org/?p=1669</guid>

					<description><![CDATA[<p>Preheat the oven to 170°C/160°C fan.</p>
<p>Line two 18cm cake tins with baking parchment and grease the sides of the tins with a little melted butter.</p>
<p>The post <a rel="nofollow" href="https://peas.org/pea-and-vanilla-cake-with-a-lemon-frosted-icing/">Pea and Vanilla Cake with a Lemon Frosted Icing</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Preheat the oven to 170°C/160°C fan.</p>
<p>Line two 18cm cake tins with baking parchment and grease the sides of the tins with a little melted butter.</p><p>The post <a rel="nofollow" href="https://peas.org/pea-and-vanilla-cake-with-a-lemon-frosted-icing/">Pea and Vanilla Cake with a Lemon Frosted Icing</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Crushed Peas with Basil and Nduja Toasts</title>
		<link>https://peas.org/crushed-peas-with-basil-and-nduja-toasts/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=crushed-peas-with-basil-and-nduja-toasts</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Wed, 04 Aug 2021 11:14:25 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Recipes]]></category>
		<guid isPermaLink="false">https://peas.org/?p=1231</guid>

					<description><![CDATA[<p>Preheat the oven to 190C/170C Fan/Gas 5.</p>
<p>Spread the crushed garlic onto the sourdough slices, drizzle with a little olive oil and bake in the oven for 5 minutes, or until slightly golden brown.</p>
<p>The post <a rel="nofollow" href="https://peas.org/crushed-peas-with-basil-and-nduja-toasts/">Crushed Peas with Basil and Nduja Toasts</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Preheat the oven to 190C/170C Fan/Gas 5.</p>
<p>Spread the crushed garlic onto the sourdough slices, drizzle with a little olive oil and bake in the oven for 5 minutes, or until slightly golden brown.</p><p>The post <a rel="nofollow" href="https://peas.org/crushed-peas-with-basil-and-nduja-toasts/">Crushed Peas with Basil and Nduja Toasts</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Baked Chicken, Peas, Goat’s Cheese and Roasted Tomatoes with Spaghetti</title>
		<link>https://peas.org/baked-chicken-peas-goats-cheese-and-roasted-tomatoes-with-spaghetti/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=baked-chicken-peas-goats-cheese-and-roasted-tomatoes-with-spaghetti</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Wed, 04 Aug 2021 11:09:59 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Recipes]]></category>
		<guid isPermaLink="false">https://peas.org/?p=1229</guid>

					<description><![CDATA[<p>Preheat the oven to 200C/180C Fan/Gas 6.</p>
<p>Place the chicken thighs and red onion into a large roasting tin. Drizzle with 2 tbsp of olive oil, season with some salt and pepper and toss to coat.</p>
<p>The post <a rel="nofollow" href="https://peas.org/baked-chicken-peas-goats-cheese-and-roasted-tomatoes-with-spaghetti/">Baked Chicken, Peas, Goat’s Cheese and Roasted Tomatoes with Spaghetti</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Preheat the oven to 200C/180C Fan/Gas 6.</p>
<p>Place the chicken thighs and red onion into a large roasting tin. Drizzle with 2 tbsp of olive oil, season with some salt and pepper and toss to coat.</p><p>The post <a rel="nofollow" href="https://peas.org/baked-chicken-peas-goats-cheese-and-roasted-tomatoes-with-spaghetti/">Baked Chicken, Peas, Goat’s Cheese and Roasted Tomatoes with Spaghetti</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Thai Pea and Mushroom Larb with Toasted Rice</title>
		<link>https://peas.org/thai-pea-and-mushroom-larb-with-toasted-rice/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=thai-pea-and-mushroom-larb-with-toasted-rice</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Wed, 04 Aug 2021 11:07:08 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan & Vegetarian]]></category>
		<guid isPermaLink="false">https://peas.org/?p=1218</guid>

					<description><![CDATA[<p>In a dry wok or frying pan, toast the rice grains over a medium heat, stirring continuously until<br />
golden brown and fragrant which will take around 6-8 minutes.</p>
<p>The post <a rel="nofollow" href="https://peas.org/thai-pea-and-mushroom-larb-with-toasted-rice/">Thai Pea and Mushroom Larb with Toasted Rice</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>In a dry wok or frying pan, toast the rice grains over a medium heat, stirring continuously until
golden brown and fragrant which will take around 6-8 minutes.</p><p>The post <a rel="nofollow" href="https://peas.org/thai-pea-and-mushroom-larb-with-toasted-rice/">Thai Pea and Mushroom Larb with Toasted Rice</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Open Grilled Pea Sandwich</title>
		<link>https://peas.org/open-grilled-pea-sandwich/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=open-grilled-pea-sandwich</link>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Wed, 03 Mar 2021 12:41:01 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Recipes]]></category>
		<guid isPermaLink="false">https://peas.org/?p=968</guid>

					<description><![CDATA[<p>Brush the bread with the olive oil, and then rub with the garlic and sea salt.</p>
<p>Preheat a griddle or frying pan until very hot and then add the slices of bread in batches and toast well on both sides. </p>
<p>The post <a rel="nofollow" href="https://peas.org/open-grilled-pea-sandwich/">Open Grilled Pea Sandwich</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Brush the bread with the olive oil, and then rub with the garlic and sea salt.</p>
<p>Preheat a griddle or frying pan until very hot and then add the slices of bread in batches and toast well on both sides. </p><p>The post <a rel="nofollow" href="https://peas.org/open-grilled-pea-sandwich/">Open Grilled Pea Sandwich</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>Carpaccio of Courgette and Crushed Peas with Melted Goats Cheese, Honey and Lemon</title>
		<link>https://peas.org/carpaccio-of-courgette-and-crushed-peas-with-melted-goats-cheese-honey-and-lemon/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=carpaccio-of-courgette-and-crushed-peas-with-melted-goats-cheese-honey-and-lemon</link>
					<comments>https://peas.org/carpaccio-of-courgette-and-crushed-peas-with-melted-goats-cheese-honey-and-lemon/#respond</comments>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Mon, 01 Jul 2019 09:59:32 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan & Vegetarian]]></category>
		<guid isPermaLink="false">http://yespeas.pipeten.co.uk/?p=114</guid>

					<description><![CDATA[<p>Preheat the grill to Medium.<br />
Thinly shave the courgettes width ways using a mandolin, grating any leftover pieces.<br />
Cook the peas in boiling salted water for 2 minutes, drain and place in iced cold water.</p>
<p>The post <a rel="nofollow" href="https://peas.org/carpaccio-of-courgette-and-crushed-peas-with-melted-goats-cheese-honey-and-lemon/">Carpaccio of Courgette and Crushed Peas with Melted Goats Cheese, Honey and Lemon</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[Preheat the grill to Medium.
Thinly shave the courgettes width ways using a mandolin, grating any leftover pieces.
Cook the peas in boiling salted water for 2 minutes, drain and place in iced cold water.<p>The post <a rel="nofollow" href="https://peas.org/carpaccio-of-courgette-and-crushed-peas-with-melted-goats-cheese-honey-and-lemon/">Carpaccio of Courgette and Crushed Peas with Melted Goats Cheese, Honey and Lemon</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://peas.org/carpaccio-of-courgette-and-crushed-peas-with-melted-goats-cheese-honey-and-lemon/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Pea Dal with Coconut Chutney</title>
		<link>https://peas.org/pea-dal-and-coconut-chutney/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=pea-dal-and-coconut-chutney</link>
					<comments>https://peas.org/pea-dal-and-coconut-chutney/#respond</comments>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Mon, 01 Jul 2019 09:56:00 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegan & Vegetarian]]></category>
		<guid isPermaLink="false">http://yespeas.pipeten.co.uk/?p=108</guid>

					<description><![CDATA[<p>To make the coconut chutney, mix all the ingredients in a bowl and leave to one side.<br />
Bring a pan of water to the boil, then add the peas an bring back to the boil.</p>
<p>The post <a rel="nofollow" href="https://peas.org/pea-dal-and-coconut-chutney/">Pea Dal with Coconut Chutney</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[To make the coconut chutney, mix all the ingredients in a bowl and leave to one side.
Bring a pan of water to the boil, then add the peas an bring back to the boil.<p>The post <a rel="nofollow" href="https://peas.org/pea-dal-and-coconut-chutney/">Pea Dal with Coconut Chutney</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Sweet Miso Grilled Cod with Peas, Edamame and Soy</title>
		<link>https://peas.org/sweet-miso-grilled-cod-peas-edamame-and-soy/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=sweet-miso-grilled-cod-peas-edamame-and-soy</link>
					<comments>https://peas.org/sweet-miso-grilled-cod-peas-edamame-and-soy/#respond</comments>
		
		<dc:creator><![CDATA[8y.Y3-Pe3_As@H]]></dc:creator>
		<pubDate>Mon, 01 Jul 2019 09:53:49 +0000</pubDate>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Recipes]]></category>
		<guid isPermaLink="false">http://yespeas.pipeten.co.uk/?p=104</guid>

					<description><![CDATA[<p>Preheat the oven to 200°C/180°F/Gas mark 6.<br />
Mix together the mirin, soy sauce, sugar, sesame oil, rice wine vinegar, garlic and ginger in a small bowl.</p>
<p>The post <a rel="nofollow" href="https://peas.org/sweet-miso-grilled-cod-peas-edamame-and-soy/">Sweet Miso Grilled Cod with Peas, Edamame and Soy</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></description>
										<content:encoded><![CDATA[Preheat the oven to 200°C/180°F/Gas mark 6.
Mix together the mirin, soy sauce, sugar, sesame oil, rice wine vinegar, garlic and ginger in a small bowl.<p>The post <a rel="nofollow" href="https://peas.org/sweet-miso-grilled-cod-peas-edamame-and-soy/">Sweet Miso Grilled Cod with Peas, Edamame and Soy</a> appeared first on <a rel="nofollow" href="https://peas.org">Yes Peas!</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://peas.org/sweet-miso-grilled-cod-peas-edamame-and-soy/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
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